Seacoast Cat Club Presents: "Meow Free or Die" Our 30th Annual Cat Show May 3rd and 4th, 2008 Everett Arena - Concord, New Hampshire Sponsored By 7 Rings ~ 5 AB/2 SP ~ HHPs ~ Jr. Showmanship ~ Veterans in 4 Rings Judges: Lynn SearchCalhoun LH Lorraine Rivard SH Nancy Dodds LH/SH Barbara Sumner AB Lois Jensen AB Gary Veach AB Sheilla Mizzi AB Liz Watson AB Show Manager: Asst. Show Manager: Show Secretary: Vendor Contact: Clerk Coordinator: Entry Clerk: Closing Date: 4-27-08 Gini Hanke mysticquest@verizon.net 401-596-6479 Jack Ryley riburm@aol.com 401-826-1410 Norma Roy shanfoo@grolen.com 603-625-8483 Pat Muise pat@minghoucattery.com 978-562-9301 Louise Frank minefalls@comcast.net603-889-1103 Jan Beardsley-Blanco PO Box 574 New London, NH 03257 catshow@tds.net 603-526-4688 Please NO calls after 9PM Please email to confirm receipt of online entries Show Photographer - Larry Johnson EARLY BIRD ENTRY FEES... Must be postmarked by 4-15-08 1st Entry $44 (includes catalog), 2nd Entry $41 (same owner), 3rd & More Entries $25 (same owner) First Entry: $49 (including catalog) 2nd Entry: $46 (same owner) 3rd & Additional: $25 (same owner) Veterans: $25 (includes double) Extra 1/2 Cage: $25 CLICK HERE FOR: Online Entry JS Online Entry End of Row: $10 Substitutions: $10 Grooming Space: $35 Jr Showmanship: $5 (includes double) Returned Checks:$50 ENTRIES: Limited to a total of 350, top-ten format. No kitten under the age of 4 months will be allowed in the show hall. Front & back claws must be trimmed prior to benching. Cats should have current immunizations; New Hampshire requires Rabies vaccination for all cats and a health certificate within 10 days prior to the transfer of cats for sale. We reserve the right to change Judges if necessary. All Championship, Premiership, and registered Kittens will be scored for CFA National & Regional awards. The entry clerk will call collect if your entry is incomplete. ALL FEES ARE NON REFUNDABLE. All entries must be accompanied by full payment, payable to Seacoast Cat Club. Entries not accompanied by full payment will be returned. ONLINE ENTRIES: You will receive a confirming E-mail indicating receipt. Online entries must be paid within 10 days of sending or start of show (whichever comes first). A Reminder that it is the exhibitors responsibility to confirm ONLINE entries with the Entry Clerk. HOURS: Check-in time: 8:00-9:30 AM Saturday. CATS MUST BE BENCHED BY 9:30 AM SATURDAY. Judging begins at 10:00 AM on Saturday and 9:00 AM on Sunday. Advertised hours: Saturday: 10:00 AM to 4:00 PM and Sunday: 9:00 AM to 3:00 PM. BENCHING: All benching requests must be made at time of entry. NO EXHIBITOR MAY CHANGE BENCHING ASSIGNMENTS WITHOUT PERMISSION OF SHOW MANAGER. Cage dimensions are approx. 21”X23”x21”. This is a non-vetted show. NO SMOKING will be allowed in the show hall. NO CATS OR KITTENS MAY BE CONFINED TO CARRIERS EITHER DISPLAYED OR UNDER CAGES. SHOW HALL: Everett Arena, 15 Louden Road, Concord, NH 02201. The arena is handicap accessible and climate controlled by industrial fans. NO CATS MAY BE LEFT IN THE SHOW HALL OVERNIGHT. SHOW HOTEL: No arrangements have been made by Seacoast. Area Hotels (pet friendly): Best Western 97 Hall Street, Concord, NH 03301 Phone: 603-228-4300 Days Inn 406 South Main Street, Concord, NH 03301 (Exit 12S off I-93) Phone: 603-224-2511 Red Roof 2 Staniels Road, Loudon, NH 03307 (I-393 at SR 106, Exit #3) Phone: 603-225-8399 ADVERTISING: Copy must be camera ready and received with payment by entry clerk by closing date. Full page-$50.00, Half page-$35.00, Quarter page-$20.00, Business cards-$5.00. Inclusion of Business Card in our Spectator’s Guide-$25.00 MISCELLANEOUS: CFA show rules will be strictly enforced. For a copy of the show rules send $5 to CFA, 1805 Atlantic Ave PO Box 1005, Manasquan, NJ 08736-0805. If this is your first show, please contact a member of the show committee for assistance, if needed. LITTER WILL BE PROVIDED. Please bring your own litter pan and cat food. Directions PDF Show Flyer CFA Entry Form CFA Jr. Showmanship Entry Form CFA Household Pet Info Back to